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Showing posts from December, 2013

Mamak Tandoori House

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Mamak Tandoori House, Camp Hill It has been so many months since I last had Indian food! I particularly have not attempted to cook any Indian dishes or curries due to their complexities in terms of the amount of spices used. Together with Simco and Symo, we went to Samuel St in Camp Hill to try Mamak Tandoori House which specialises in Malaysian and Indian dishes. The prices are really reasonable ranging from about $15.90 for the main curries. There are so many to choose from and we finally decided to have two curries, one briyani and one naan. So, what did we have? Bare in mind that all the curries 'heat' level start with medium and above!  First up, we had the lamb 'kapitan' curry which was the house specialty. I am not a big fan of lamb but this curry surprised me! The lamb was really tender and the curry just tasted so authentic.  Lamb Curry You will not miss the curry leaves and the 'blame-my-poor-spices-recognition' in the c