First meal for 2021

Sassafras, Paddington

Happy 2021 everyone!

This is my first post of the year after one long year hiatus from the food blog. As I am writing this blog, we are currently into Day 2 of 3 Brisbane lockdown and currently having a donut score of 0 case. Yay!

Anyhow, back to Sassafras. I have heard of this place years ago and we finally made it here. Along the stretch with King Tea and Hai Hai ramen, you will not miss this one. This cafe is divided into indoor and outdoor sections, with lots of plant at the back. It was unfortunate that the outdoor setting was fully booked that day as I know the kids would really enjoy it.

It has become a routine for me to sign up electronically for everyone and Sassafras is equipped with the QR code. What did we order for our first brunch of the year?

First up, was the little people's breakfast; pancakes, strawberries and maple syrup ($7.90) (I think this is one of the affordable kid's breakfast around). Miss G requested for blueberries instead of strawberries and the staff happily accomodate it for her. The pancakes were a winner and both kids enjoyed them.

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As for the adults, I ordered the chilli corn fritters with kale tabouleh, relish and avocado. I love the simplicity of this dish and the freshness of the tabouleh with it. Despite the word 'chilli', it was not a spicy dish at all.

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As for the Mr, he had the scrambled eggs on toast with the addition of haloumi (the kids freaking love haloumi), avo and homemade hash brown. I have a soft spot for homemade hash brown, and Sassafra's version is generous in size, and love the crisp! 

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Instead of coffee, we tried their premium hot chocolate drink and it was so decadent. Give it a go next time. 

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Overall, a good experience for us dining there that day (before lockdown restriction), and we saved 25% by using our Entertainment book voucher. 



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