Mighty Mighty, Fortitude Valley
Meeting up with Simco has been quite a challenge despite him returning to Brisbane to work since January this year. My current work, in which I had to travel away pretty frequently certainly made things more difficult. Well, after much cross-matching our schedule, we finally made it to dinner at Mighty Mighty, a restaurant that focuses on American BBQ and smokehouse cuisine.
Trying to indulge on a variety of food, we started off with the ‘Jalapeno corn bread’. It was pretty good, not overly dry or spicy, and better with its soft, creamy butter.
Mighty Mighty has a wine and beer list that is very intriguing. Not a beer fan and with reduced alcohol tolerance, I opted for the ginger beer, which in fact was alcoholic. It was gingery and sweet…. As for Simco, he had the Mocha Porter, which has a stronger taste in flavour and he seemed to enjoy it.
Well, now for our mains! The ‘Devil Dripped Pork Ribs’ caught my eye immediately and it was easy for me to make a decision. It was served with Mighty’s signature devilled mop sauce, baked Idaho potato with blue cheese cream and honeyed house bacon.
|Devil Dripped Pork Ribs|
|Mighty Mighty Smoked Beef Brisket|
Overall, we had an enjoyable time here at Mighty Mighty. The food was delicious and for those who are interested in beer, they do have lots of choices available. The only downside was an ‘over-attentive’ waiter, who approached our table every few minutes or so to have a chat with us, in the midst of our conversation! We both find that a little annoying. Otherwise, it was a good dinner.