Smoked Paprika
Smoked Paprika, Paddington
It is on rare occasions that we get to leave the house and have brunch especially with the little one! Gosh, I miss my good old times when I can just go out and have brunch without trying to find the right time aka not a nap time, baby is not cranky or tired, etc...
Well, once we hopped into the car, we drove to Ashgrove/Paddington and made our way to the undercover parking for Smoked Paprika. Despite being a weekend, thankfully it was not busy (because it will not be fun for a baby to wait). As it was close to lunch time, we ordered one meal from the breakfast menu and one from the lunch menu.
My well deserving coffee aka flat white was just perfect and I could not be happier. Mr's smoothie of strawberries and banana hit the spot as well!
Flat White |
Smoothie |
Looking through the menu, I just could not skip past the baked eggs with chorizo and feta cheese. My taste buds began to tingle just looking at the dish! It was creamy, tomato-ey, cheesy and everything you wanted in baked eggs (that is right, runny egg yolk!). I tried deciphering the ingredients in the dish but had some trouble identifying some.. wondering whether there was some sort of mushrooms? Anyhow, it was delicious.
Baked eggs with sourdough |
On the other hand, Mr had the chicken pasta with pumpkin, sundried tomatoes and pesto. Mind you, although it sounded simple, it was perfect! Even LO had few bites and we were excited (as she was not keen on solids despite around 9 months then).
Pasta with chicken, pumpkin, sundried tomatoes and pesto |
The service in Smoked Paprika was friendly and warm. Our waitress cleaned the baby chair with anti-septic cleaner/spray prior to handling it to us. Thank you for the thoughtful gesture and I am sure we will return in the future. Can't wait!
Comments
Post a Comment